Restaurant
Exquisite dishes infused with the rich blessings of the region,
complemented by heartfelt hospitality crafted with care — an experience that fulfills the heart.
The restaurant at Mashiko Country Club offers a variety of flavorful dishes made with local ingredients, including Tochigi beef. Surrounded by refreshing greenery, you can enjoy a relaxing moment after golf or a family lunch, nourishing both body and soul.
Breakfast
6:30～9:00（L.O.8:30）
As gentle light streams into the clubhouse surrounded by Mashiko’s nature, a warm breakfast prepared with local ingredients readies both body and mind before play. From this special morning, where silence and flavor come together, your day of golf begins.
Lunch
9:30～14:00（L.O.13:00）
Between rounds, enjoy a seasonal lunch featuring the finest flavors of the season. With a wide variety of menus, from set meals to noodle dishes prepared with local ingredients, dining here is always something to look forward to. Offering a comforting moment, it helps ease the fatigue of play.
Dinner
Dinner after your round is complemented by seasonal dishes prepared with local ingredients and warm hospitality. The clubhouse also offers all-you-can-drink plans, allowing you to relax and enjoy a special evening of deeper conversations with friends.
Party
At Mashiko Country Club, we offer elegant party menus to enrich the lingering pleasure of your round.
From refined light meal sets featuring delicately prepared appetizers to desserts, complemented by a curated selection of local sake and shochu, every detail is designed to enhance a pleasant and relaxing moment.